Pizzolato Moscato
Made with Organically Grown Grapes
Find this Wine For more information on Pizzolato Moscato- Winemakers:
- La Cantina Pizzolato
- Appellation:
- Moscato I.G.T.
- Location:
- Treviso
- Varietal(s):
- Analytical Data:
- Alcohol 6.5 % by Vol. · Res. Sugar 50 gr/l · Acidity: 5.4 gr/l
- Serve at:
- 46 - 50ºF
- UPC:
- 1-85554 00096-3
- Wine type:
- Natural Wine , Organic Wine , Vegan Wine , Non-GMO Project Verified Wine , Organic Sparkling Wine , Organic Dessert Wine , Wines Made With Organic Grapes , Organic White Wine ,
- Vineyard:
The estate is located in the rich and flourishing countryside in the north of Treviso, Italy. The vineyards are situated on the plains and hillsides near the Piave river.
- Vinification:
Soft pressing, then the must remains in steel pressurized tanks, with Charmat method for 2 months, reaching up to a pressure of 2.5 atm.
- Terroir:
Calcareous clay-based soil.
- Training system:
Cordon spur training.
- Tasting Notes:
Bright gold color. Aromas of honeysuckle, ripe apricot, and angel food cake with a round, vibrant, sweet medium-to-full body and a smooth, refreshing, medium-length peach nectar, sweet apple, orange marmalade, and honey finish with no oak flavor. A balanced and floral Moscato that is sure to please fans of the varietal.
Tastings.com- Enjoy with:
Herbal and spicy cheeses, Gorgonzola. A perfect dessert wine.
- Certification:
BIOS
tastings.com by BTI
88 pionts
Vintage: 2018
Vinitaly – “5StarWines”
90 points
The Book 2018
Vintage: 2017
tastings.com by BTI
CHAMPIONSHIPS AWARD: Silver Medal & Best Buy.
RATED: 87 points (Highly Recommended)
Vintage: 2012
Pizzolato Veneto Moscato – 2012 – 8.8 (88/100 Pts)
James Meléndez
