Pizzolato Prosecco Glacial

Made with Organically Grown Grapes

For more information on Pizzolato Prosecco Glacial

Winemakers:

La Cantina Pizzolato

Appellation:

Prosecco DOC

Location:

Treviso

Varietal(s):

100 % Organic Prosecco (Glera)

Sizes:

750ML

Analytical Data:

Alcohol 11 % by Vol. · Res. Sugar 37 g/l

Serve at:

40ºF

UPC:

1-85554 00040-6

Wine type:

Natural Wine , Wines Made With Organic Grapes , Vegan Wine , Non-GMO Project Verified Wine , Organic Sparkling Wine , Organic White Wine , Organic Wine ,

Vineyard:

The estate is located in the rich and flourishing countryside in the north of Treviso, Italy. The vineyards are situated on the plains and hillsides near the Piave river.

Vinification:

After a traditional white vinification, the temperatures of the filtered wine is kept between the 59ºF - 63ºF to preserve the quality of the grapes. The second fermentation occurs in autoclaves at a controlled temperature for at least 30 days, using Charmat method. ATM. higher than 4.5.

Terroir:

Calcareous clay-based soil.

Training system:

Pendelbogen training system.

Tasting Notes:

Brilliant, straw yellow color with greenish hues. Intense, delicate aromas, with notes of white flowers and fruits such as green apple.
Well balanced, fresh and slightly sweet with a persistent aftertaste.

La Cantina Pizzolato

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