- Lujan de Cuyo, Mendoza.
- Aged in a 35hl French oak barrels for 12 months.
- Analytical Data:
- Alcohol 13.5 % by Vol. · Res. Sugar 2.33 g/l · Acidity: 5.16 g/l
- Serve at:
- 8-13561 01027-8
- Biodynamic Wine , Organic Wine , Organic Red Wine ,
Grapes come from Nuna Vineyard, in, Agrelo, Lujan de Cuyo, Mendoza.
Altitude: 960 m.
Climate: Sunny and dry, large thermal amplitude.
Vinification process is very respectful to the grapes. Traditional maceration. Cold soaking is performed until the natural fermentation starts. Excraction process is very gentle, lasts about 15 days. Temperatures are controlled between 78-86ºF.
Mostly loam, with sandy loam spots of 100 cm and deeper. Calcium carbonate covered with gravel in some areas.
- Training system:
Vines trained in VSP. Depending on specific soil conditions, Guyot or Cordon is used as pruning technique.
- Tasting Notes:
Subtle and elegant, dominated by red fruits and a refreshingly mineral back bone with a very long finish.Chakana Winery
It's an inventive blend that's worth keeping an eye on, with dark berry fruit, tannins and structure balanced by scented oak and refreshing acidity.Tim Atkin
- Enjoy with:
Grilled meats and game, mature cheese.
Letis S.A. Reg Nº 103