Dry Farm Wine The term Dry Farm Wine has gotten a lot of buzz lately, and we’ve got several producers in climates where dry farming is both feasible and desirable. The definition of a “dry farmer” is one who never irrigates his vines, no matter the conditions. Dry farming techniques can result in lower overall…
Repurposed Materials Make Pizzolato Organic Wine Labels Ultra Eco-Friendly Cantina Pizzolato No Sulfites Added wines have a new, innovative recycled organic wine label, made partly from post-harvest waste. The innovative label was created by the Avery Denninson group. Grape pomace is the solid remains of the grapes after pressing, containing the skins, pulp, seeds, and…
Pizzolato Fields No Sulfites Added Prosecco Takes this Sparkling Category to New Levels Pizzolato No Sulfites Added Prosecco D.O.C. is one of our most sought-after wines, and with good reason. This USDA Certified Organic wine is carefully crafted by 5th generation winemaker Settimo Pizzolato at Cantina Pizzolato for a very special wine that is “more…
The Best Organic and Biodynamic Wines to Try in 2019 Summary Drink to good times with these delicious wines all made with organic grapes Why Drink Organic Wine? How to Develop your Palate Shopping Tips for Quality Organic Wines 12 of Our Top Organic & Biodynamic Wines of 2019 The organic advocate Organic Authority has come…
Uncorking the Wonders of Prosecco from Frizzante to Spumante Prosecco has become the best-selling sparkling wine in the world by volume. The Italian wine’s production eclipsed Champagne’s five years ago and is now 75 percent higher at 544 million bottles, with exports in 2018 up 16 percent over 2017 (source: Associated Press). The US saw a…
Several of Our Vegan and Organic Wines Available in Whole Foods Stores Nationwide Whole Foods Market has long been one of our key retail partners, largely due to their outstanding commitment to quality wines, and their incredibly knowledgeable wine buying staff of Doug Bell and Devon Broglie. They are dedicated to creating a unique wine…
Three of Our Organic Wines Featured in Pride Journey’s List of The 20 Must-Have Wines for 2018 and 2019 The popular Pride Journeys blog recently featured three wines from our portfolio in their list of The 20 Must-Have Wines for 2018 and 2019. From the blog by Joey Amato: “With holiday soirees just around the…
Celebrate Tempranillo Day on November 8 with A Variety of Organic Tempranillo Wines We’re celebrating International Tempranillo Day with 8 Great Organic Tempranillo Wines from Valencia and Ribera del Duero. According to the Tapas Society, organized the first International Tempranillo Day in 2011, “Tempranillo, indigenous to Spain and used in the great Rioja and Ribera…
Biodynamics Defined by Inkarri Biodynamic Wine Producer Juan Pelizzati The renowned Argentinian journalist Diego Bigongiari (The Austral Spectator) interviews the founder of Proviva (producers of our Demeter Certified Biodynamic wines Inkarri), Juan Pelizzati about biodynamics, our relationship with nature, the problems of industrial wine and its “natural” alternative. When interviewing someone about topics such as…
Organic Prosecco – Wine Enthusiast’s Top 100 Best Buys of 2018 We are thrilled to announce that our Italian organic wine Pizzolato Fields Brut Prosecco appears in the #2 spot on Wine Enthusiast’s Top 100 Best Buys of 2018. The 2016 vintage of Pizzolato Fields Prosecco was given 91 Points by the prestigious Wine Enthusiast magazine. The…