- La Cantina Pizzolato
- Veneto I.G.T.
- Analytical Data:
- Alcohol 12 % by Vol. · Res. Sugar 2 gr/lt · Acidity: 5.2 gr/lt
- Serve at:
- 44 - 46ºF
- 1-85554 00046-8
- Made With Organically Grown Grapes, Vegan, Non-GMO Project Verified, White,
The estate is located in the rich and flourishing countryside in the north of Treviso, and the vineyards are situated on the plains and hillsides near Piave river.
The wine is vinified off the skins and fermentation is completed in stainless steel tanks at controlled temperatures.
Pebbly and permeable soil. Allowing good drainage.
- Training system:
Pendelbogen training system.
- Tasting Notes:
Made with organically farmed grapes, this pretty Pinot Grigio offers floral aromas of white spring flowers along with creamy green apple and citrus notes. It has crisp, clean finish. Sip as an apéritif or pair with lightly seasoned fish dishesWine Enthusiast
Pale golden color with a minute amber cast. Aromas of nectarine, graham cracker, and faint grassy mint follow through on a soft entry to a dryish light-to-medium body with a drying lemon rind and apple core accented finish.Tastings.com
- Enjoy with:
Ideal with vegetable dips, first courses with cooked vegetables and fresh cheese
"Fantastic food wine, will go splendidly, gorgeously with oysters"
Rated: 92 points
WINE ENTHUSIAST MAGAZINE
RATED: 86 points (Best Buy)
Fantastic food wine, will go splendidly, gorgeously with oysters – James – The Wine Guy