- La Cantina Pizzolato
- PROSECCO DOC
- Treviso, Veneto Region
- Analytical Data:
- Alcohol 11.5 % by Vol. · Res. Sugar 10gr/lt · Acidity: 5.4gr/lt
- Serve at:
- 1-85554 000042-0
- Made With Organic Grapes, Vegan and Gluten Free, Non-GMO Project Verified, White, Sparkling,
The estate is located in the rich and flourishing countryside in the north of Treviso, and the vineyards are situated on the plains and hillsides near PIAVE river.
Grapes handpicked and vinified using the Italian Charmat method, with temperature-controlled fermentation in stainless steel and secondary fermentation in sealed tanks for 30 days. The wine is then promptly bottled and released.
Pebbly and permeable soil. Allowing good drainage.
- Training system:
Pendelbogen training system.
- Tasting Notes:
Pale straw color. Nougat and peach custard aromastastings.com
follow through on a crisp entry to a dryish light-to-medium body with baked apple and
delicate spice accents. Finishes in an oily nut and lemon rind fade with drying, talc-like
- Enjoy with:
Ideal as an aperitif, with snack and cold first courses
Best Buy + 88 Points