ITALIAN ROSSO
MONTEPULICIANO BLEND

ITALIAN BIANCO
100% CHARDONNAY

FROM PUGLIA REGION

CHARDONNAY (NEW)
Bianco

POZZO SORGENTE (NEW)
Chardonnay -Bianco

PARCO GRANDE (NEW)
Rosso

PARCO MARANO (NEW)
Rosso


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AGRINATURA ORGANIC ITALIAN RED WINE  

Winemaker: Giancarlo Ceci
Appellation: Indicazione Geografica Tipica (IGT) – Puglia
Varietals: Uve de Troia, Montepulciano and Aglianico 

Production Area
All of the production is from the Agrinatura Estate in the Italian Province of Puglia, near the village of Andria. The production area includes soils which are very permeable and rich in limestone. The elevation near the Adriatic Sea averages 250 meters, producing an ideal Mediterranean climate for agricultural biodiversity. 

Planting Density
4500 to 5000 plants per hectare 

Training System
Spurred Cordon 

Vinification Techniques
Soft crushing controlled temperature fermentation at 25-26 degrees C, pumping over and delestage, macerations on skins for 15-18 days. 

Ageing Technique
Ageing and stabilization in stainless steel tanks with repeated racking. It is further aged in the bottle for several more months.  

Ageability
This red wine has a fair structure, complex but refined, which makes it suitable for aging for at least 2 years from bottling. 

Tasting Notes Tastings.com: Ruby black color. Cherry pie, graphite, and baked root vegetable aromas follow through on a soft, supple entry to a dryish medium body with blackberry and earth accents. Finishes with a crisp, powdery tannin and red apple fade. A nice, balanced food wine to pair with meat stews and meat and pasta dishes.

Serving Temperature
16-18 degrees C 

Analytical Data
13.5% alcohol by volume

 

Beverage Tasting Institute (BTI)  – www.tastings.com
WORLD WINE CHAMPIONSHIPS AWARD: Silver Medal – Best Buy
RATED: 87 points (Highly Recommended)

Green Wine Competition
WINNER
AGRINATURA ORGANIC ITALIAN RED WINE